italian boy

italian boy

Friday, August 28, 2009

REVIEW: matchbox, dc

is amazing. Now that they've expanded they can accommodate huge parties, they have outdoor seating, cozy nooks inside, bright light and fresh AC for the hot DC summer and the wood burning pizza oven if you're visiting in the winter. The menu at Matchbox is almost too big to choose from but there is certainly something for everyone. I have yet to taste their infamous sliders but their pizzas are great. Quite creative but honestly a bit on the oily side. Not so oily to discourage you but I'm used to true Italian pizzas not leaving a mark on the plate (or small puddle) when their fired in a wood burning oven. We had the "fire & smoke" pizza (fire roasted red peppers, spanish onions, chipotle pepper tomato sauce, garlic puree, smoked gouda, fresh basil ) which was absolutely fabulous and the tuna tartar (fresh tuna, ginger & onion, crispy wontons , honey-garlic & soy lime reduction) which was exceptional as well (the sauce was a bit overpowering- personally I like to taste my tuna - but they thoughtfully drizzle it on the side). If you're in Gallery Place and can't decide where to eat go STRAIGHT for Matchbox.



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About Me

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Hi there, my name is Giacomo and I enjoy things delicious. Long story short, my parents moved from Italy to NJ where I grew up (and loved it) but found myself in Washington, DC fourteen years ago and haven’t yet found an excuse to leave. Food has always been a huge part of my day and life… from happy times, sad times, holidays, drunken escapades and all the rest in between, I’ve usually spent a good portion of that time putting something in my mouth. I guess I started this blog a little while ago to keep track of what I was cooking and places I’d eat-- simply because my friends were always asking “how do you make this” or “where do you get that” but surprisingly over time I guess real people started reading too. SO, take a look around and let me know what you think. You’ll see that the backbone of lots of my food is Italian but I manage to cover most bases. Thanks for stopping by. BUON APPETITO!

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