italian boy

italian boy

Wednesday, July 21, 2010

DRINK: cold vino with citrus and bourbon

So refreshing you can drink this all day.  Bottle of decent full-bodied red wine, 3/4 of a bottle of soda water, cup (+ or - ) of bourbon and a thinly sliced orange and lemon.  Combine everything, refrigerate at least for 30 minutes and serve over ice.  Depending on your company you can make this as strong or as light as you like so use your judgement.  Soooooo good.

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About Me

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Hi there, my name is Giacomo and I enjoy things delicious. Long story short, my parents moved from Italy to NJ where I grew up (and loved it) but found myself in Washington, DC fourteen years ago and haven’t yet found an excuse to leave. Food has always been a huge part of my day and life… from happy times, sad times, holidays, drunken escapades and all the rest in between, I’ve usually spent a good portion of that time putting something in my mouth. I guess I started this blog a little while ago to keep track of what I was cooking and places I’d eat-- simply because my friends were always asking “how do you make this” or “where do you get that” but surprisingly over time I guess real people started reading too. SO, take a look around and let me know what you think. You’ll see that the backbone of lots of my food is Italian but I manage to cover most bases. Thanks for stopping by. BUON APPETITO!

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