fresh and healthy meat chili

In a large pot, coat the bottom with olive oil and sautee some chopped onions, carrots, celery, and jalapeños  till they begin to soften.  Throw in a package of ground beef* with a 2 tablespoons or Worcestershire sauce and slowly cook till the meat is no longer pink.  Get a bag of frozen bell pepper strips and trow them in a blender with olive oil, juice from 3-4 limes, garlic and some salt.  Add the blended peppers to the pot with 2 cups of frozen corn.  Let everything get to a light boil and reduce the heat to simmer.  Add a can of drained and rinsed black beans, a can of white beans and a can garbanzo beans to the pot.  Simmer for another 5 minutes and serve warm with cracked black pepper and a lemon wedge.  Fresh herbs always make a nice touch too. 

*I only ever you beef that's been ground in the store.  That way you know its one or two or three pieces of clean meat that get fed by and into a grinder and with no filler.  Prepackaged beef or "hamburger meat" often has filler and is processed in industrial facilities where attention is not always given to cleanliness of the food or equipment.