![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWYTXACFCQKi-BTcu4e7C4qEHBSfD_LVgyRixHbVHqOKuYM_HdmSK6Ctf7enGr635LoNoEZyjTQlChgpEcG0J7wp_G8qGxCWYDLdd_IbC44eC14q5r8MaqYu9NZUwru7XndYooroyaNqA/s320/crab.jpg)
i love the
old ebbit grill and basically everything inside it. a classic and historic landmark in the district serving lines of regal washingtonians from ulysses s. grant to tanya rodousakis. pick your favorite cut of meat or choose from the many seafood delights because there's something for everyone on this menu- and youre sure to love it as time and tradition molded these dishes to perfection.
one of my favorite little treats are the steamed jonah crab claws... i believe you can find them there any time of year but these are a delicious snack or starter plucked from the atlantic coast- delicate and delicious. not terribly expensive the jonah crabs are a sustainable option to go for if you're thinking about whats better on an ocean menu.
No comments:
Post a Comment